Thursday, August 18, 2011

Sometimes, The Simple Things

Last night for dinner I had
  • A well spiced, juicy NY strip steak
  • Sauteed fresh spinach with garlic and cracked pepper
  • A fresh picked heirloom tomato lightly salted
  • A glass of Bordeaux

An hour or so later I headed out to the store to pick up a couple items. Two flights down I smelled someone cooking a grilled cheese sandwich. It smelled so damn good I became disappointed in my own mean.



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